About Falcon Ingredients
We are based in Wisconsin’s core dairy region. Falcon Ingredients blends long-standing dairy expertise with modern blending technology. We partner with trusted family businesses to source quality dry milk powders, then blend it into dependable ingredients known for clean flavor, and long shelf life.
Our plant is engineered for precision — from controlled blending to hygienic packaging systems. Backed by dairy scientists and quality specialists, Falcon Ingredients ensures consistent composition, full documentation, and reliable performance for applications including bakery, confectionery, beverages, and nutritional products.
Dairy Powders
Whole milk powder, skim milk powder, buttermilk powder, whey powders, milk protein concentrates, specialty blends, etc.
Quality Assurance
HACCP-based systems, allergen control, lot traceability, Certificates of Analysis, and support for customer audits.
Customer Support
Technical assistance, formulation support, rapid sample shipments, and collaborative development.
Capabilities
Custom blending, pilot runs, bag packaging.
Sustainable Approach
Local sourcing, and energy-efficient processes.
Why Choose Falcon Ingredients
We’re a Wisconsin-based team focused on reliability, transparency, and long-term customer partnerships. Our controlled supply chain — from high quality suppliers to final packaging — allows us to maintain consistent product quality and deliver predictable performance in your formulations.
Certifications & Assurances
Falcon Ingredients operates under rigorous food-safety and quality programs. Common documentation available upon request includes HACCP plans, Certificates of Analysis, allergen statements, and third-party audit results.
Yes — we provide 1–5 lb samples and pilot-scale runs.
Absolutely. We formulate blends tailored to bakery, beverage, and nutritional applications.
Standard 15-25-kg bags, Standard 5-50 lb. bags, and custom labeling options.